Warm, spicy and slightly hot - for those who like character on their plate.

Our Secret de BBQ & Merguez brings the fire and aromas of North African cuisine to your grill. A balanced blend that lives up to its name: warm without overpowering, spicy without masking, with that characteristic hint of heat that has made merguez world-famous.

Indispensable for those who want to make a barbecue more than just meat on fire. Mix a generous spoonful into your minced meat and you can make your own meatballs, sausages or hamburgers that will have your guests asking for the recipe. Sprinkle on halloumi just before grilling and you elevate a simple appetizer cheese to restaurant level.

This handy 50-gram jar is the ideal size to get acquainted with the blend, or as a thoughtful gift for the barbecue enthusiast in your circle.

Properties +

• Contents: 50 g

• Ingredients: paprika, coriander, caraway, garlic, mint, salt

• Warm, spicy and slightly hot spice blend

• Inspired by traditional merguez spices from North African cuisine

• Packaged in a plastic jar with a shaker lid

• Shelf life: 2 years after packaging date

• Store in a cool, dry place, protected from light

• 100% natural, without added colorings or preservatives

Perfect match +

• Mix with lamb, chicken or beef mince and make the most delicious meatballs, sausages and burgers. Ideal for the BBQ season!

• Recommended: sprinkle on halloumi before grilling

• Add extra 'spice' to tomato-based dishes

• Use on feta, cottage cheese and in salads for extra depth